Category: Culture/Art

  • Turkish Pistachios

    Turkish Pistachios

    Turkish Pistachios

    by Regina Schrambling

    on 12/12/11 at 03:00 PM

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    As I learned on two trips to Istanbul, Turkish pistachios are among the edible wonders of the world. They’re tiny but have outsized flavor, with concentrated nuttiness. And while they’re too good to bake with, they’re ideal as a gift (or self-indulgence). You can find them everywhere online, much more easily than even I realized. (These are the kind from Gaziantep.)

    To me they’re also in that growing category of little things that mean a lot, like pears and tomatoes. Which is a point that was lost at our party this weekend, when we were going to set out the last of the Istanbul stash along with the American big boys left from a batch of cranberry-nut cookies. I didn’t want to mix the two in one bowl for fear of obscuring the specialness of the Turkish kind, but somehow (I won’t point fingers) that happened. Next morning we noticed all the California fatties had been eaten. The little wonders were mostly left behind, I assume because they looked like more work to shell for less meat.

    And that brings up another reason to try them this time of year. Nuts are nutritional wonders of the world, too, but they’re undeniably fattening if you eat too many. Which is hard to do with Turkish pistachios.

    via The Epi-Log on Epicurious.com: Turkish Pistachios.

  • Turkey: Turkish soap operas invade the Middle East

    Turkey: Turkish soap operas invade the Middle East

    Turkey: Turkish soap operas invade the Middle East

    Soft power for a neo-Ottoman expansion, experts

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    The poster of The poster of “Forbiddden Love”, a successful Turkish soap opera

    (ANSAmed) – ANKARA, DECEMBER 12 – People in more than 20 countries watch Turkish soap operas and experts say that these television shows are spreading Turkish values and lifestyle in the Middle East and North Africa. It is also believed that they exercise a ”soft power”, supporting Ankara’s neo-Ottoman diplomacy.

    Television serials like ”Muhtesem Yuzyål” (”Magnificent” Ottoman ”Century”), “Ask-i Memnu” (Forbidden Love) and “Yaprak Dokumu” (Falling Leaves) are breaking records in the number of viewers. The more than a hundred episodes that are in circulation have earned the producers the equivalent of more than 60 million USD this year only. These facts are reported by Turkish websites, which point out that a Japanese television channel has made a documentary on Turkish soap operas and their impact on tourism and export. And the American Time Magazine recently called these series ”the secret of Turkish Prime Minister Recep Tayyip Erdogan”.

    ”With the increase in the number of soap operas circulating internationally, learning the Turkish language and culture has become very important in the Arab and Balkan countries,” a sociologist of the Bahcesehir University in Istanbul, Nilufer Narle, wrote on the website of the Turkish newspaper in English Hurriyet Daily News. She added that ”this is what we call ‘soft power’ in the context of cultural industry.” According to the internet site dailybeast.com, the final episode of the Turkish soap opera ”Noor” was seen by 85 million viewers, ranging from Syria to Morocco. Moreover, Hurriyet reports, 78% of people who were interviewed in a poll carried out in the Arab world and in Iran said that they had watched Turkish soap operas. Kemal Uzun, director of ”Noor”, claims that viewers ”feel part of what is happening” on the screen. ”Our cultures and geography are closely related, we have strong ties,” he added. ”These series have an enormous impact,” said Izzet Pinto, head of the company that distributes ”Magnificent Century” and ”Thousand and One Nights”, set in modern Istanbul. The writer of a report with the title ”The image of Turkey in the Arab world,” Paul Salem, underlined that ”the stars of Turkish television become pop idols” and these soap operas create ”great sympathy for the Turkish identity, culture and values,” a role that was played in the past decades by Egyptian television and film. The spread of soap operas seems to follow the geography of Turkish foreign policies and even goes beyond that, following global taste: ”We started broadcasting in the Balkan countries this year,” said Firat Gulgen, president of Calinos Holding which produces 80% of the series exported by Turkey. Pinto, chairman of distribution company Turkey’s Global Agency, pointed out that babies in the Balkan area are now named after characters from the series ”Thousand and One Nights.” But Turkey also exports its soap operas to many countries in central and eastern Europe and the Far East, even to Japan and Malaysia. (ANSAmed).

    via Turkey: Turkish soap operas invade the Middle East – General news – ANSAMed.it.

  • Foursquare’s Three New City Badges for London, Paris and Istanbul are Only the Beginning

    Foursquare’s Three New City Badges for London, Paris and Istanbul are Only the Beginning

    Foursquare’s Three New City Badges for London, Paris and Istanbul are Only the Beginning

    Yea, we’re still addicted to Foursquare; follow us for tips here!

    CityBadges4Just in time for the holiday season—and by “holiday” we mean taking holidays away from family—location-based social networking app Foursquare has finally introduced a suite of new, international badges. If you’re traveling to London, Paris or Istanbul, you’re going to want to make sure you’re not only hitting the top spots in the city, but that you’re checking into them as well.

    The three badges are easy enough to get. First, follow 4sqCities, and just to be safe, it wouldn’t hurt to also follow the individual city lists here: London, Paris, Istanbul. Then travel to one or all of the cities and clickety-click to check-in to the places on the recommended lists. Five places earns the badge.

    Sure, this is pretty great for Foursquare users around the world clamoring for diversified badges, but what’s even better is that Foursquare hints on their blog that these three are just the beginning of world cities with their own badges. Want to suggest the next? Do it here.

    For the super-curious, here’s the unlock text you’ll see when you earn each:

    London Calling:

    From Buckingham Palace to Brick Lane, The Savoy Hotel to Soho Square, and Downing Street to Diagon Alley, you’ve seen the city’s best… and all before teatime. Add a spoonful of sugar for us! Well done, chap.

    La Ville-Lumière:

    You’ve picnicked avec un peu de vin by les quais de Seine, partied in République, missed le dernier métro, and taken un velib instead. From la Rive Gauche to la Rive Droite, you’ve seen it all (except Les Catacombes)! C’est un truc de ouf.

    Bosphorus:

    You’ve traipsed across the Seven Hills and spent the morning in Europe and the afternoon in Asia. You know the Bagdat Caddesi like the back of your hand and can spot a good kebab cart a kilometer away. You’ve visited the best of Istanbul! Tebrikler!!

    So…who’s up for a weekend in Istanbul?

    [Images: Foursquare]

    via Foursquare’s Three New City Badges for London, Paris and Istanbul are Only the Beginning || Jaunted.

  • Celebrating Wheat’s 8,000-Year-Old History in Turkey

    Augapfel/CC BY 2.0

    Fresh-baked bread in Istanbul.

    The history of wheat goes back a long way in Anatolia — 8,000 years or so. In fact, the area that is now Turkey is believed to have been where the grain was first domesticated and developed as a crop. Some modern varieties date back to those long-ago ancestors.

    But though bread and other wheat products are an indispensable part of the modern Turkish diet, few people give much thought to importance of the ancient grain, and what threats it may face today and in the future.

    “These 8,000 year-old varieties can be destroyed if GMOs are allowed in to Turkey,” Defne Koryürek of Slow Food Istanbul told TreeHugger recently. As in other countries, the drive toward mass production is also coming at the expense of agricultural variety.

    Different Tastes From Different Types of Wheat

    “We want to start gathering people around the idea of different tastes from different types of wheat,” Koryürek said.

    That idea is at the heart of today’s Slow Food-organized activities in Istanbul as part of the international Terra Madre Day 2011. At 3 p.m., Koryürek and other food activists will participate in a free panel discussion, “Wheat’s History, Our History.” This will be followed by a free sourdough bread-making workshop at 5 p.m. and a dinner (60 Turkish Liras, reservations required) at 7:30 p.m. that features a full range of wheat-based courses, from fresh wheat salad with yogurt to keşkek, a traditional dish made of pounded meat and wheat, and even including dessert.

    Celebrations Of Local Food

    Elsewhere in Turkey, participating groups are organizing potluck meals, visits to sheep breeders, cooking demonstrations and competitions, olive oil tours, and celebrations at local farmers markets.

    The annual Terra Madre event, organized by the international Slow Food group, is a “global day to promote good, clean, and fair local food.” This year, more than 100,000 people in 110 countries are expected to take part in festivals, dinners, exhibitions, cultural events, and conferences, including events focused on the future of agriculture, food security, waste reduction, food diversity, and organic farming.

    via Celebrating Wheat’s 8,000-Year-Old History in Turkey : TreeHugger.

  • Kazakh Diaspora in Turkey

    Kazakh Diaspora in Turkey

    Posted on November 8, 2011 by ok4u2bu

    Over 20 thousand Kazakhs live in Turkey today. The Kazakh diaspora in Turkey originates from the migration wave of 1930, when 18 thousand Kazakhs moved to India and Pakistan, and later in 1952 they moved to Turkey. The migration was caused by different reasons: political, economic and religious.

     

    The majority of Kazakh immigrants live in Istanbul.

    Back then they had to choose between the USA and Turkey, and they chose the latter due to the similarity of culture and traditions of Turkey and Kazakhstan.

    Turkish government helps the immigrants assimilate by providing them with land, housing and cattle, granting citizenship, and releasing them from military service for a 5-yeear-period.

    This professor of history, born in Turkey, belongs to an intellectual elite of the diaspora. He represents the third generation of his family which lives in this country.

    At first he studied programming but his wrestle with question of where Kazakhs came from and where they go to, made him turn to history.

    His wife is from India. They have three daughters and a son, who have to attend Kazakh language classes to be able to speak it. Unfortunately, by this time most Kzakhs living in Turkey have forgotten it.

    Lunch time.

    Kazakh friends. This woman is 77.

    This mosque was built by Kazakhs in 1975.

    Names of the leaders of the migration are inscribed on this stele.

    On the way to the elder’s house.

    This man was born in 1921. He says that when they were young, they were brave and it helped them survive at those difficult times.

    He also wrote a book where he described the migration of Kazakhs to Turkey.

    This villa belongs to a Kazakh, whose grandfather migrated to Turkey in 1953.

    In one of the letters written by the grandfather, the man read about precious stones left in Kazakhstan, which he later found.

    His first business was plastic materials production, then he began producing paper building materials and so on and so forth.

    His villa reminds him of the lifestyle they have in Kazakhstan.

    He was presented with a normand’s tent and decorated it with hand-made souvenirs from Mongolia and China.

    In this tent they celebrate holidays, such as wedding days of his children or birthdays…

    Elders.

    This musician travels around Turkey and European countries and plays traditional Kazakh music together with his band.

    When Kazakhs moved to such cities as Ankara and Izmir, they developed a new industry there – dressing skin and tailoring leather goods.

    Some Kazakhs have their own tailoring shops…

    … like this family.

    This woman sews and embroiders bedclothes for newly weds.

    This man is a lawyer and his wife is a dentist. They visit Kazakhstan as often as they can.

    This woman has been making national ornaments for 17 years.

    And 90-year-old man sends his best regards to Kazakhstan and people who live there now.

    Location: Turkey

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  • “000Kitap”: The Book That Is Scandalizing Istanbul

    Posted by Jenna Krajeski

    This month marked the thirtieth annual Istanbul Book Fair, an eight-day marketplace for new books and publishers in Turkey. The guest country was Egypt (Turkey is setting a publishing example for its neighbor in transition) and the writers Alaa Al-Aswany and Youssef Zeidan were among those flown in to commemorate the hundredth anniversary of the birth of the Egyptian Nobel laureate Naguib Mahfouz. But attention was stolen when, five days into the fair, a Turkish book called “000Kitap” (“000Book”) made its début.

    In March, “000Kitap” (then a manuscript called “The Imam’s Army”) landed its author, the journalist Ahmet Sik, in prison, along with his colleague Nedim Sener. Sik’s manuscript connected the powerful Gulenist movement—an expansive network of people linked by the teachings of Sufi theologian Fethullah Gulen—to the police, supporting the already widespread theory that Turkey’s security forces were corrupted by Gulenist influence.

    In spite of the content, the ban and arrest were a surprise. In Turkey, books are banned post-publication. “Going into a Turkish bookstore is like walking into a psychiatric ward,” Gareth Jenkins, a British journalist, told me. And there exist books containing far more controversial political analysis than Sik’s. By most accounts, Sik’s manuscript said nothing very new; it compiled existing documents related to the subject for public consumption. But Sik was arrested; he claims it was because he criticized Gulen; “If you touch him, you will burn!” he shouted while being led to a police car. After the ban, the manuscript was posted on the Internet and downloaded over a hundred thousand times.

    The most notable thing is not the fact of Sik’s arrest, but the context. The government lumped Sik’s case in with the massive Ergenekon trial, an eight-thousand-page indictment of hundreds of people with alleged ties to the Ergenekon group, the rumored Kemalist organization that planned to overthrow the Turkish government, first by pitching the country into chaos. By attaching Sik to the Ergenekon case, the authorities accused him of terrorist activities, citing the book as both a tool and evidence.

    The details and validity of the Ergenekon case polarize Turkish society. It’s viewed by some as a victory of democracy over corruption and terrorism, and by others as an ever-widening net with which to imprison any and all opponents of the government. Where people will stand on the case is not easily predicted. Take the country’s journalists. Some, like Gareth Jenkins, maintain that Ergenekon is a tool of censorship and wrongful arrest. Others think that the case is a monument to an evolving Turkey coming to terms with its past. Some Turkish leftists and liberals I’ve spoken to explain the arrests of journalists and intellectuals under the Ergenekon umbrella one of three ways. The charges are right; they knew the risk; collateral damage. Orhan Cengiz, a human-rights lawyer who supports the indictment, described the Ergenekon trial in this manner: “This is the first time in Turkish history that prosecutors and police found themselves dealing with crimes that indicted the military. A certain kind of psychology starts to appear. We are dealing with this enormous, huge, mighty enemy.”

    But Sik’s arrest struck a different chord, and the journalist and his book have become a symbol for many of government oppression, the precariousness of freedom of expression, and the mismanagement of the Ergenekon case. “000Kitap” was published with a hundred and twenty-five “co-signers,” and hundreds more protested in front of the court house during the first phase of Sik’s trial. The outpouring appears to signal a shift in public opinion, the last straw in a series of arrests of journalists (according to Bianet, there are seventy-one journalists in prison, sixteen in connection to the Ergenekon case). “If the Gulenists had said, ‘Oh, we’ve seen worse and let it be published, no one would have said anything,’ ” Jenkins told me. “Putting him in jail was the real mistake.” As Esra Arsan, a professor at Bilgi University where Sik worked before his arrest, said to me, “There is an absurdity to Ahmet’s arrest, and he’s become a symbol of the government’s willingness to stifle dissent. It’s a turning point.”

    Kerem Altiparmak, a professor at Ankara University’s Human Rights Center, agreed. “The government wants Sik’s arrest to have a chilling effect on others who might do the same thing. The protest shows that this will not be tolerated.” Sik’s book has transcended the words on its pages to become a meeting point for those who are steadily becoming unenamored with the Ergenekon trial.

    A written statement by the hundred and twenty-five cosigners accompanying the publication of the book reads, “Every writer, thinker and journalist who is or feels behind iron bars, paying the price for defending free speech has a mark in this book.” Ozgur Gurbus, a journalist specializing in energy and environmental issues, signed the book. “It’s not my area of expertise, but if I want to say something or write something, then nothing should be should be able to stop me.”

    “Ahmet Sik portrayed as an Ergenekon member really isn’t a convincing case,” said Ozgur Mumcu, a journalist with the Radikal newspaper, another cosigner. Sik’s political views are so opposite of the charges against him—and, as a journalist he’s put those views on record for years—that his arrest is, as Arsan said, “absurd.” It’s this absurdity, and the hubris behind it, that might end up being an effective tool against censorship and wrongful arrest. But so far there’s been no attempt at damage control: Sik’s trial has been scheduled for December 26th, and until then he and Sener remain in jail. And not everyone is in agreement. Orhan Cengiz, the human rights lawyer, considers Sik to be innocent, but not because what he was reporting was true, because “he might have been manipulated by Ergenekon people to write this book.”

    Sik’s arrest exposes a flaw in the government’s “chilling effect,” partly because he also represents a new kind of foe. In a debate characterized by the rigidness of contradictory opinions, Sik is atypical. His opinion on Ergenekon changed as he researched, signaling perhaps that government pressure can no longer be used as a way to petrify opinions, that cool analysis of evidence could tip the scales of the debate. By first banning his book and then trying to silence Sik in jail, the government seemed to want to put a stop to his changing opinion, but in the process they’ve changed the public’s.

    Photograph of Ahmet Sik by Ertan Onsel.

    Read more https://www.newyorker.com/books/page-turner/000kitap-the-book-that-is-scandalizing-istanbul#ixzz1g3dxcC7E